Forms: Whole, Powder
Origin: Sri Lanka (Ceylon)
Packaging: Securely sealed polythene packets to preserve freshness and aroma
Shipping: Worldwide – Economy (10–35 days) / Express (5–10 days)
Dispatch Time: 2–5 days after payment
Pricing (USD)
| Product & Form |
Retail (100g) |
Bulk (per kg) |
| Whole Black Pepper |
$4.50 |
$24.50 |
| Powdered Black Pepper |
$6.30 |
$28.00 |
Why Our Black Pepper is Exceptional
Harvested at the peak of ripeness from the lush pepper vines of Sri Lanka, our Ceylon Black Pepper is carefully hand-picked, sun-dried, and graded to ensure only the most aromatic and flavorful corns make it to your kitchen. This is the pepper that chefs swear by — bold, fragrant, and naturally full of heat.
Main Benefits
- Digestive Support – Stimulates the production of digestive enzymes, easing digestion and reducing discomfort after meals.
- Nutrient Booster – Contains piperine, a natural compound proven to increase the absorption of vital nutrients such as vitamin C, vitamin A, selenium, and beta-carotene.
- Antioxidant Powerhouse – Helps neutralize harmful free radicals, protecting cells from oxidative stress and supporting long-term wellness.
- Metabolism & Weight Management – Supports healthy metabolism, which may assist in maintaining a healthy body weight.
- Pure & Ethical – 100% vegan, grown without harmful pesticides, and sourced directly from small-scale Sri Lankan farmers for fair trade and sustainability.
Usage Ideas
- Whole: Grind fresh just before serving to release its full aroma — perfect over steaks, salads, roasted vegetables, and soups.
- Powder: A convenient addition to curries, stir-fries, marinades, and salad dressings for an instant burst of flavor.